Pink Sugar Berry Blast Perfumed Body Oil, Sweet Gourmand Fragrance, Berry Scented Fragrance, Caramel, Vanilla, Cherry
Our Pink Sugar BERRY BLAST body oil is a wonderful sweet, fruity, floral rendition of Pink Sugar with the addition of juicy berries.
Top notes are Blueberry, Blackberry, Orange and Bergamot.
Middle notes are Cotton Candy, Cherry, Wild Strawberry and Cork.
Base notes are Caramel, Vanilla, Tonka Bean, Cedar and Moss.
To use: Simply dab a little on your pulse points for long lasting scent. Reapply as desired.
Choose from these sizes:
1/6 oz. Roll-on Bottle (5 ml)
1/3 oz. Roll-on Bottle (10 ml)
1/2 oz. Heart-shaped Roll-on Bottle (15 ml)
1 oz. Round Bottle (30 ml)
1 oz. Body Spray
1.75 oz. Body Spray (50 ml)
- Alcohol-free
- Vegan
- Cruelty-free
* No filler or "cutter oils"
* No Preservatives
* No Artificial Ingredients
* Makes a great gift
* Comes in an attractive drawstring gift bag
When applying any fragrance please consider that several factors can affect the natural smell of your skin and, in turn, how a scent smells on you. For instance, your mood, stress level, age, body chemistry, diet, and current medications may all alter the scents you wear. Similarly, factors like dry or oily skin can even affect how long a fragrance lasts after being applied.
Disclaimer: *Name trademarks and copyrights are properties of their respective manufacturers or designers. Body Oils by Brenda has no affiliation with the manufacturers/designers. Our interpretation of these fragrances was created through chemical analysis and reproduction. The purpose is to give the customer an idea of scent character, not to mislead or confuse the customer or infringe on the manufacturer/designer's name and valuable trademark. We do not represent our products to be original nor do we represent that they are exact copies; therefore they do not violate any copyright laws. Any references to brand names are made strictly for comparison purposes only.
No returns or exchanges
But please contact me if you have any problems with your order.
